Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
Bringing together fresh seasonal produce and bold Mediterranean flavours
A Taste of Spain in the Heart of Hunter Valley
With a focus on fresh, seasonal produce and bold Iberian flavours, Iron Gate Kitchen delivers a relaxed, rustic take on Mediterranean dining. The menu is guided by the elements—wood, smoke, fire, and the grill—bringing a warm, sun-drenched energy to every dish. From flame-charred meats to smoky seafood, vibrant sides and rich, classic desserts, each plate celebrates big flavours and honest ingredients in a setting designed for long, leisurely afternoons in wine country.
DESIGNED FOR SHARING
Our menu follows the Mediterranean tradition - dishes are made to be shared and will arrive progressively, as they’re prepared. Relax into the rhythm and enjoy the experience together.
The following major food allergens are used in this restaurant and as such traces of these may remain present. Milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy and sesame. Please notify our team for more information about these ingredients.
Olé Friday is here!
Kick start your weekend with us…
Every Friday evening, enjoy live music, Iberian flavours, and Estate wines as the sun sets over our vineyard.
Happy Hour runs from 5–6pm with select cocktails, beers, and Estate pours.
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Your new morning ritual.
Tuesday - sunday | 9:00am - 11:30am
Enjoy Iberian-inspired breakfast plates, barista-made coffee, freshly baked in-house pastries and all the essentials for a delicious start to your day.
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